1. Place beef, onion and peppers in slow cooker.
2. Combine minced garlic, beef broth, beef bouillon cubes, soy sauce, Worcestershire sauce, honey, ground ginger, cornstarch, black pepper and salt in a bowl. Pour mixture over beef and vegetables.
3. Cover slow cooker and cook on low for 6-8 hours (or high for 3 hours) or until beef is tender.
4. Stir well before serving! Serve slow cooker pepper steak with rice or noodles. Enjoy your delicious meal!
With its tantalizing aroma and flavor, slow cooker pepper steak is a popular main dish that can be served with a variety of side dishes to create a well-rounded meal. Whether enjoyed with family or friends, this recipe is sure to impress and satisfy all taste buds.
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