Bright and Refreshing No-Bake Limoncello Tiramisù Recipe

 

How to Store Limoncello Tiramisù

Cover the tiramisù tightly with plastic wrap or store it in an airtight container. Keep it in the refrigerator for up to 4 days. For best texture, serve cold and consume within 2–3 days.

 

How to Freeze Limoncello Tiramisù

You can freeze Limoncello Tiramisù for up to 2 months. Wrap the dessert securely with plastic wrap and foil, then place it in a freezer-safe container. Thaw in the refrigerator overnight before serving. Note: The texture of whipped cream may change slightly after freezing.

 

Ingredients

 

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